Kids these days are much smarter and aware than earlier. They observe and start noticing everything from a very young age. I remember when my
Johnson’s have reduced the chemical ingredients in their products by 50% making them gentler and milder. The products are safer than before, upgraded to meet the evolving times and meet up the expectations of every mother who wants to choose gentle and milder products for her baby.
I find this recipe especially useful when my kids fall ill and are unable to eat much. Quinoa khichdi is easy to chew and digest. With the benefits of quinoa, it helps in their speedy recovery also.